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(Whole-Grain Sweet Bread with Walnut, María Cookie & Raisin Filling) These Inverted Mestizas are inspired by the rustic Mexican Mestiza bread tradition, but with an inverted combination of grains and a rich old-fashioned filling. The inner bread is made with whole wheat, medium rye, and first-clear flour, while the thin outer dough uses einkorn, semolina, … Read more
(Crispy Baguette with Savory Pork, Pickled Vegetables & Fresh Herbs) A Vietnamese Bánh Mì is all about contrast: a light, crispy baguette filled with juicy savory meat, creamy mayo, tangy pickled carrots and daikon, fresh cucumber, cilantro, jalapeños, and a splash of seasoning sauce. 🥖❤️ Crunchy, fresh, salty, sweet, tangy, and spicy all in one … Read more
(Soft Japanese-Style Scrambled Eggs with Fresh Shiso Leaves) These Scrambled Eggs with Shiso are soft, creamy, and wonderfully aromatic. Fresh shiso adds a distinctive herbal flavor with hints of mint, basil, and citrus, while a little soy sauce and sesame oil give the eggs a savory Japanese-inspired finish. 🍳🌿 Serve them over warm rice for … Read more
(Tender Steamed Lobster with a Rich Asian-Inspired Garlic Butter Sauce) This Steamed Lobster with Soy Garlic Butter is elegant enough for a special dinner but surprisingly simple to prepare. 🦞❤️ Sweet, tender lobster is gently steamed and finished with a glossy sauce made from melted butter, fresh garlic, soy sauce, ginger, sesame oil, and a … Read more
(Tender Steamed Fish with Ginger, Scallions & Hot Soy Sauce) Get all the delicate flavor of Cantonese-style steamed fish with the convenience of simple boneless fillets instead of a whole fish. 🐟❤️ The fish is gently steamed with ginger until juicy and flaky, then topped with fresh scallions and cilantro before sizzling hot oil and … Read more
(Homemade Vanilla Custard, Fresh Bananas & Classic Vanilla Wafers) Nothing beats a big dish of Old Fashioned Banana Pudding made the way Grandma used to make it. 🍌❤️ Layers of vanilla wafers and fresh bananas are covered in a rich homemade stovetop vanilla custard, then finished with a fluffy golden meringue. No instant pudding needed—just … Read more
(Light, Fluffy & Melt-in-Your-Mouth Vanilla Cake) This Cloud Cake truly lives up to its name—soft, airy, delicate, and incredibly fluffy. ☁️❤️ Whipped egg whites give the cake its cloud-like texture, while vanilla and a touch of lemon create a light, fresh flavor. Finish it with powdered sugar, whipped cream, and berries for a beautiful dessert … Read more
(Tender Pork, Roasted Hatch Green Chile & Creamy Pinto Beans) This Colorado-style Hatch Green Chili with Pinto Beans is thick, hearty, smoky, and loaded with flavor. Tender chunks of pork simmer slowly with roasted Hatch green chiles, tomatoes, onion, garlic, warm spices, and creamy pinto beans until everything comes together in a rich green chile … Read more
