Eggs with Ham, Beans, Jalapeños & Warm Flour Tortillas

by

Y un cafecito, porque así empieza bien el día! ❤️

Nothing fancy—just a good homemade breakfast with soft scrambled eggs, crispy ham, warm beans, spicy jalapeños, and a few fresh flour tortillas straight off the skillet. And of course, el cafecito on the side. ☕❤️

Full Recipe

Serves: 2–3

For the Breakfast 🍳

  • 6 large eggs
  • 1 cup diced ham
  • 1 cup cooked pinto or refried beans
  • 1–2 jalapeños, sliced
  • ¼ cup diced onion
  • ½ cup shredded cheddar, Monterey Jack, or Mexican-blend cheese, optional
  • 1 tablespoon butter
  • Salt and black pepper
  • Fresh cilantro, optional
  • Salsa, for serving

For a Few Homemade Flour Tortillas 🫓

  • 1½ cups all-purpose flour
  • ½ teaspoon baking powder
  • ¾ teaspoon salt
  • 3 tablespoons lard or shortening
  • About ½ cup very warm water

This makes approximately 6 small tortillas—perfect when you don’t need a huge batch.

1. Make the Tortilla Dough 🫓

Mix the flour, baking powder, and salt.

Work the lard into the flour with your fingertips until crumbly.

Slowly add warm water while mixing until a soft dough forms.

Knead for about 4–5 minutes until smooth.

Divide into 6 balls, cover, and let rest for 20–30 minutes.

Don’t Skip the Rest ❤️

It makes the tortillas much easier to roll and keeps them soft.

2. Cook the Tortillas 🔥

Heat a dry cast-iron skillet or comal over medium-high heat.

Roll each dough ball into a thin tortilla.

Cook for about 30–40 seconds on the first side, flip, and cook another 20–30 seconds.

Look for those beautiful little toasted brown spots.

Stack the hot tortillas immediately inside a clean towel.

Soft, warm, homemade tortillas ready for breakfast. 🫓❤️

3. Warm the Beans 🫘

Heat your pinto or refried beans in a small saucepan.

For whole pinto beans, add a spoonful of their broth and lightly mash a few against the side of the pan.

For refried beans, add a splash of water or broth if they’re too thick.

Keep warm.

4. Crisp the Ham 🥓

Melt a little butter in a skillet.

Add the diced ham and cook for 3–4 minutes until the edges begin to brown.

Add the onion and sliced jalapeños.

Cook another 2–3 minutes.

That combination of ham + jalapeño hitting the hot skillet smells SO GOOD. 🌶️🔥

5. Add the Eggs 🍳

Whisk the eggs with a pinch of salt and black pepper.

Reduce the skillet to medium-low.

Pour the eggs over the ham, onion, and jalapeño mixture.

Gently stir until the eggs are soft and just cooked.

If using cheese, sprinkle it over the eggs during the final minute and let it melt.

Don’t overcook them—you want those eggs soft and fluffy.

Build the Breakfast Plate ❤️

Put a generous scoop of ham and jalapeño scrambled eggs on the plate.

Add warm pinto or refried beans beside them.

Add extra sliced jalapeños and salsa.

Then stack 2–3 warm homemade flour tortillas on the side.

And finally…

☕ EL CAFECITO!

Strong hot coffee with a splash of milk or cream—or make café de olla with cinnamon and piloncillo if you want something extra special.

Now tear off a piece of warm tortilla, scoop up some eggs and beans, add a jalapeño…

take a bite, then a sip of cafecito. 😂☕🌶️❤️

Flavor Upgrades / Secret Tips 🔥

Char the jalapeños first for a smoky flavor. Add roasted Hatch green chile to the eggs for a New Mexico twist, or spread a little refried bean directly onto a warm tortilla before adding eggs and ham.

For an easy breakfast taco, take one hot flour tortilla and add beans → eggs & ham → cheese → jalapeño → salsa. Fold it and eat while it’s still warm. 🌮🔥

Social Media Captions ❤️

Natural Facebook Caption:
“Made a few homemade flour tortillas for breakfast this morning with eggs, ham, beans and jalapeños… y el cafecito of course! 😂☕🌶️❤️ Nothing fancy, just a good homemade breakfast!”

Short Version:
“A few warm flour tortillas, eggs with ham, beans, jalapeños y el cafecito. 🫓🍳🌶️☕❤️ Perfect breakfast!”

More Home-Style:
“This morning’s breakfast ❤️ Homemade flour tortillas, eggs with ham, warm beans, jalapeños and a hot cafecito. ☕🫓 Sometimes the simple meals are the BEST!”

Final Food Description 🍳🫘🌶️🫓☕

A cozy homemade breakfast plate with fluffy eggs and crispy ham, warm seasoned beans, spicy jalapeños, and soft flour tortillas fresh from the skillet—served with a steaming cup of cafecito. Simple, filling, and exactly the kind of breakfast that deserves an extra tortilla. ❤️