(Creamy, Cheesy Ground Beef & Noodle Casserole) This Beef Lombardi Casserole is old-fashioned comfort food at its best—tender egg noodles layered with a creamy sour cream mixture, savory tomato-seasoned ground beef, and plenty of melted cheddar and mozzarella. 🥩🧀❤️ It’s hearty, family-friendly, easy to prepare ahead of time, and perfect when you need a warm … Read more
(Slow-Simmered Pinto Beans with Tender Pork & Roasted Green Chile) These Pinto Beans with Pork and Hatch Green Chile are hearty, smoky, and packed with Southwestern flavor. 🫘🌶️ Tender pinto beans simmer with juicy pork, onion, garlic, tomatoes, warm spices, and plenty of roasted Hatch green chile until the broth becomes rich and slightly creamy. … Read more
(Creamy, Cheesy & Loaded with Roasted Green Chile) This Green Chile Cheese Baked Pasta is pure comfort food! 🌶️🧀 Tender pasta is coated in a rich, creamy cheese sauce loaded with roasted green chile, garlic, cheddar, and Monterey Jack, then baked under even more cheese until bubbling and beautifully golden. If you love Hatch/New Mexico … Read more
(Hot, Creamy, Cheesy Jalapeño Dip with a Crispy Golden Topping) This Baked Jalapeño Dip is creamy, cheesy, spicy, and bubbling hot with a golden, crunchy topping. 🌶️🧀❤️ Cream cheese, sour cream, cheddar, Monterey Jack, jalapeños, garlic, and crispy bacon come together for an easy party dip that tastes like a loaded jalapeño popper straight from … Read more
(Bold, Spicy, Garlic Chicken with Jalapeños & Colorful Peppers in a Sweet-Savory Sauce) This Spicy Jalapeño Chicken Stir-Fry is loaded with juicy chicken, fresh jalapeños, colorful bell peppers, garlic, ginger, and a bold homemade stir-fry sauce. 🌶️🔥 It’s spicy, slightly sweet, savory, and ready in about 30 minutes, making it the perfect quick dinner served … Read more
(Crunchy Battered Jalapeño Rings with Creamy Ranch Dip) These Fried Jalapeños are crispy, spicy, salty, and completely addictive! 🌶️❤️ Fresh jalapeños are sliced into rings, dipped in a seasoned buttermilk mixture, coated in a crunchy flour-cornmeal breading, and fried until beautifully golden. They’re perfect as an appetizer, burger topping, taco topping, game-day snack, or alongside … Read more
(Sweet, Savory, Garlicky & Better Than Bottled!) This Homemade Teriyaki Sauce is rich, glossy, sweet, savory, and packed with fresh garlic and ginger. 🧄❤️ It comes together in about 10 minutes and is perfect for chicken, beef, salmon, shrimp, vegetables, rice bowls, noodles, wings, or stir-fries. Use it as a glaze, dipping sauce, stir-fry sauce, … Read more
(Spicy Roasted Mexican Molcajete Salsa) This Salsa de Molcajete Picosa is smoky, rustic, chunky, and seriously spicy! 🌶️🔥 Tomatoes, serranos, jalapeños, garlic, and onion are roasted until blistered and charred, then traditionally crushed by hand in a molcajete rather than blended smooth. The result is a bold salsa with incredible roasted flavor and texture—perfect for … Read more
(Whole-Grain Sweet Bread with Walnut, María Cookie & Raisin Filling) These Inverted Mestizas are inspired by the rustic Mexican Mestiza bread tradition, but with an inverted combination of grains and a rich old-fashioned filling. The inner bread is made with whole wheat, medium rye, and first-clear flour, while the thin outer dough uses einkorn, semolina, … Read more
