IngredientsFor the Meat and Vegetables ½ pound spicy sausage ½ pound ground beef 1–1½ cups roasted Hatch green chile, chopped, or to taste 1 cup diced tomatoes ½ cup finely chopped onion 2 garlic cloves, minced Salt and freshly ground black pepper, to taste For the Soup and Pasta 4 cups chicken stock1 cup dry … Read more
Ingredients 1 pound (450g) dried pinto beans 2 tablespoons kosher salt, for soaking 6 cups (1.4 liters) low-sodium chicken broth, homemade or store-bought 2 bay leaves 2 fresh epazote sprigs (optional, for traditional flavor) 12 ounces (340g) thick-cut bacon, diced 1 medium white or yellow onion, finely chopped (about 8 ounces or 225g) 2 serrano … Read more
Texas Christmas DipIngredients16 ounces cream cheese, softened to room temperature ½ cup mayonnaise ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon salt ⅓ cup tamed jalapeños, drained and finely chopped ⅓ cup roasted red peppers, drained and finely chopped 1 cup shredded white cheddar cheese Instructions: In a medium mixing bowl, beat the … Read more
Flautas con Consomé | Mexican Drowned Tacos Ingredients:3 ½ cups shredded chicken 20 corn tortillas (read notes) vegetable oil for frying For the salsa 1 lb tomatillos (quartered) 3 jalapeno or serrano chilies (seeded and cut into chunks) 1 medium onion (quartered) 1 small bunch cilantro2 garlic cloves (peeled) 1 Tbsp powdered chicken bouillon 2 … Read more
Ingredients Instructions ⸻ Extra Recipe Tips & Variations Make It Spicier Make It Milder Extra Creamy Version Meat Variations Vegetarian Version ⸻ Flavor Upgrades / Secret Tips Restaurant-Style Flavor ✔ Cook everything in the bacon fat. Smoky Flavor ✔ Add a few drops of liquid smoke. Richer Texture ✔ Blend only half of the beans … Read more
Y un cafecito, porque así empieza bien el día! ❤️ Nothing fancy—just a good homemade breakfast with soft scrambled eggs, crispy ham, warm beans, spicy jalapeños, and a few fresh flour tortillas straight off the skillet. And of course, el cafecito on the side. ☕❤️ Full Recipe Serves: 2–3 For the Breakfast 🍳 For a … Read more
(Crispy Golden Quesadillas with a Creamy Mediterranean Cheese & Spinach Filling) These Mediterranean Quesadillas combine everything good about a crispy quesadilla with fresh Mediterranean flavors. ❤️ Golden flour tortillas are packed with garlicky spinach, salty feta, stretchy mozzarella, sweet red onion, herbs, and a little lemon, then toasted until crisp outside and wonderfully cheesy inside. … Read more
Spinach Jalapeño Flour Tortillas! 🌿🌶️🫓 (Soft Homemade Green Tortillas with Fresh Spinach & Jalapeño) These Spinach Jalapeño Flour Tortillas are soft, flexible, beautifully green, and packed with fresh flavor! 🌿🌶️ Fresh spinach gives them their gorgeous natural color while jalapeño adds just enough heat. They’re fantastic for breakfast burritos, chicken wraps, carne asada tacos, quesadillas, … Read more
(Roasted Hatch Green Chiles Stuffed with Cheese, Fried Golden & Served with Roasted Tomato Salsa) These Crispy Hatch Chile Rellenos are filled with gooey melted cheese, coated in a light, golden egg batter, and fried until beautifully crisp on the outside while the roasted chile stays tender underneath. 🌶️🧀❤️ Serve them smothered—or lightly topped—with a … Read more
(Restaurant-Style Roasted Tomato Salsa for Burritos, Tacos & Chips) This Homemade Burrito Salsa is smoky, spicy, garlicky, and packed with roasted tomato and chile flavor. 🌶️❤️ It has enough body to stay inside a burrito instead of running everywhere, but it’s still perfect for tacos, quesadillas, nachos, eggs, or tortilla chips. Full Recipe (Ingredients + … Read more