Eating healthy is not difficult at all. It does not have to be fussy or you do not need to spent so many hours planning the menus and executing them in the kitchen. A balanced …

Simple food magazine
Simple food magazine

Eating healthy is not difficult at all. It does not have to be fussy or you do not need to spent so many hours planning the menus and executing them in the kitchen. A balanced …

When I was a child, my grandmother used to make hamburger soup, only she called it “poor man’s soup.” I guess this pot of simmering goodness got it’s moniker because hamburger is much cheaper to …

Plain old custard pie? Well, this recipe may be old (as in classic, treasured, revered), but it’s hardly “plain” — unless your definition of plain is a rich/tender filling of cream, eggs, and vanilla, with …

INGREDIENTS: 14 ounces crab meat 1/2 cup mayonnaise 12 stalks celery (amount per preference), finely chopped 1/2 teaspoon Old Bay seasoning 1/2 teaspoon dill salt & pepper to taste PROCEDURE: Separate crab into individual pieces …

Pepperoni bread – refrigerated pizza dough, pepperoni and provolone cheese rolled up to make one heck of an appetizer. Remember the marinara for dunking! Pair it with a salad, and some buttered pasta and you’ve …

INGREDIENTS : 16 oz sour cream 16 oz cream cheese 1 cup sugar Couple squirts of pure vanilla Approx. 4 lbs green seedless grapes Approx. 4 lbs red seedless grapes Maybe 4 cups pecans 1 …

Ingredients: 1 cup of melted butter (or 1 stick of butter and 1 stick of margarine) 2 cups sugar 1/2 cup unsweetened cocoa 4 large eggs (lightly beaten) 1 teaspoon vanilla extract 1/8 teaspoon salt …

Stuffed Cabbages Rolls Ingredients 2 heads of cabbage 2 lbs ground beef 3 cups cooked rice 1 egg 1 tsp garlic 1 tbsp parsley 2 slices diced onion 1 -15 oz. can tomato sauce 1-28 …

Ingredients: 1 (14 3/4 ounce) canned salmon 1/4 cup onion, finely chopped 1/4 cup cornmeal 1/4 cup flour 1 egg 3 tablespoons mayonnaise Directions: Open salmon and drain thoroughly. Place drained salmon in mixing bowl …

My dad used to make something similar, he would use a jar of pearl onions, and half a jar of minced garlic, and add a little worcestershire, then throw it on the grill. Soooo yummy! …