Simple food magazine
Delicious cherry cheesecake… One of my favourite desserts for sure! This is a fun twist on the usual cheesecake and a great way to present it to the crowd! Ingredients +shells° 6 large flour tortillas° frying oil° Graham crumbs are optional, this makes them a bit messy but tastes great +cheese filling° 8 ounces cream […]
INGREDIENTS 1 box Brownie mix , must have instructions for making in 13×9 pan + ingredients listed on the package PECAN PIE FILLING : 1 cup Sugar 1 1/2 cups Light Corn syrup 4 Eggs 1/4 cup Unsalted butter 1 1/2 teaspoon Vanilla extract 2 cups Pecans, roughly chopped INSTRUCTIONS Whisk together the sugar, corn […]
Danish pastries make a wonderful treat for a holiday breakfast. That flaky, buttery pastry, that sticky-sweet fruit filling, that light glaze of sugar icing – everything about them is decadent and delightful. ingredients: 2, 8 oz. pkgs. seamless crescent dough (if you can’t get seamless, use the regular kind and pinch the seams together) Jelly […]
Big, soft, homemade Cinnamon Rolls have the best cream cheese icing and they always disappear fast! They are incredible warm from the oven with some of the glaze melting between each sweet bun. PREP TIME: 35 mins COOK TIME: 23 minsRISING TIME: 1 hrTOTAL TIME: 1 hr 58 minsCOURSE: DessertCUISINE: AmericanSERVINGS: 12 cinnamon rollsCALORIES: 494 […]
This recipe from Texas Sheet Cake Cookies is the most popular on my blog; These soft and moist biscuits are made using cake mix and then frosted with delicious, easy-to-cook chocolate frosting. You will receive all the tastes of classic Texas Sheet Cake in delicious biscuits. You don’t want to miss this special recipe for […]
Simple doughnut recipe from scratch that requires no yeast and no rising time! just a few basic ingredients are used to make these Old Fashioned Sour Cream Donuts at home. Doughnuts made with sour cream and topped with a vanilla frosting are delicious and delicate! This sour cream donut recipe will be a hit with […]
YUM is the primary element that pops into my head, simply through looking at this picture! I love bomboloni – they may be tender, airy, clean to put together and now no longer fried! Perhaps that is the reality that I love the most. The dough is ready very quickly, you could both do it […]
INGREDIENTS: 3/4 cups softened butter 1 cup packed brown sugar 1 egg 1 teaspoon vanilla 1 cup whole wheat flour 1 cup unbleached white flour 2 teaspoons baking powder 2 cups oat flakes 1 cup cherry spread (Double Fruit type) PREPARATION: In a large bowl, using an electric mixer, beat butter and brown sugar until […]
Snowball biscuits are one of the classic Christmas dishes, many people think it is essential during the holiday season.Creamy and nutty, with a light texture, it melts in the mouth, just like whipped shortbread biscuits. Snowball biscuits always remind me of marshmallows.These Italian cookies are popular all winter. Serve with coffee, tea, hot chocolate, or […]
The first thing we’ll say about these cookies is that you shouldn’t eat them while you’re wearing your Sunday best. The powdered sugar that makes these snowballs “icing” and delicious can end up in sugar with every bite, so be sure to use a napkin (or five). We also have to say this mess is […]
