Cake is arguably the hardest dessert to resist. Snack, birthday: there is always a time to take a part.
1 small spoon vanilla extract 2 eggs
° 2 cups flour, sifted
° 1 1/4 cup sugar
° 1 cup milk
° 1 large spoon baking powder
° 1 small spoon salt
° 1/2 cup butter, softened
Preheat oven at 350 F. Greased & flour two 8 inch 2 inch baking pans and set apart .
In a big blending bowl sift together flour, baking powder ,sugar, & salt.
Join butter,vanilla and milk . With a hand blender, whisk about 3 min, sometimes erasure down sides of bowl
Add eggs & whisk about 3 min more .
Lay batter to prepared pans, parting evenly among pans. Bake 31 to 36 minutes, Take from oven.
Cool in the pans about 11 min and turn cakes out to a chill rack to cool totally .
Freezing with favorite frosting. I employed my favourite chocolate frosting, one on spine of the Hersey’s cocoa box .