Buffalo Chicken Sliders

Buffalo chicken sliders are a crowd-pleasing appetizer or snack, perfect for game days, parties, or any casual gathering. Here’s a simple and delicious recipe to make flavorful buffalo chicken sliders:

For Buffalo Chicken:
2 cups cooked and shredded chicken (rotisserie or boiled)
1/2 cup buffalo sauce
2 tablespoons unsalted butter, melted
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon paprika
Salt and pepper, to taste
For Sliders:
Slider buns
Blue cheese or ranch dressing
Lettuce leaves
Sliced tomatoes (optional)
Sliced red onion (optional)

Step 1: Prepare Buffalo Chicken:
In a bowl, combine shredded chicken, buffalo sauce, melted butter, garlic powder, onion powder, paprika, salt, and pepper. Mix well to coat the chicken evenly.
Heat the buffalo chicken mixture in a skillet over medium heat for 3-5 minutes, stirring occasionally. Ensure the chicken is heated through and well-coated with the sauce.
Step 2: Assemble Sliders:
Slice the slider buns in half and place them on a baking sheet.
Spoon a generous portion of the buffalo chicken mixture onto the bottom half of each slider bun.
Optionally, add blue cheese or ranch dressing on top of the chicken.
Place a lettuce leaf on each slider and add sliced tomatoes and red onion if desired.
Top with the other half of the slider bun to complete the assembly.
Step 3: Serve:
Arrange the buffalo chicken sliders on a serving platter.
Serve immediately and enjoy the delicious combination of spicy buffalo chicken with cool and crisp toppings.

Optional Tips:
Cheese Variation: If you prefer a gooey and cheesy twist, add a slice of your favorite cheese to each slider before placing the top bun.
Vegetarian Option: Substitute shredded cooked cauliflower or a plant-based chicken alternative for a vegetarian version.
Side Dips: Serve with extra buffalo sauce, blue cheese dressing, or ranch dressing on the side for dipping.
Spice Level
: Adjust the amount of buffalo sauce to your preferred spice level.
These buffalo chicken sliders are sure to be a hit at your next gathering. They’re not only flavorful but also easy to prepare, making them a go-to appetizer for various occasions.

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