Crab & Shrimp Stuffed Salmon

2 large filets Wild Caught Salmon

1 8 oz cup Jumbo Lump Crab

1/2 lb Shrimp

8 oz cream cheese

2 tbsp lemon juice fresh squeezed

1/4 cup parsley chopped

2 tbsp green onions

4 cloves garlic cloves minced

2 tbsp Old Bay

1 tsp cardamom

1 tsp Badia complete seasoning

1 tsp adobo seasoning

1 tsp onion powder

2 tsp paprika separated

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