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Ingredients:
4 tablespoons of butter
12 tablespoons of sugar
8 tablespoons of cornstarch
3 beaten egg yolks
1/2 teaspoon of salt
4 cups of milk to 5 cups of milk depending on how thick you like your pudding
4 teaspoons of vanilla
Vanilla Wafers
Bananas
Directions:
Step 1
Combine sugar, cornstarch, salt, butter, vanilla, milk, and beaten eggs.
Step 2
Cook until thickened stirring constantly.
Step 3
Remove from heat.
Step 4
Layer bananas and vanilla wafers in a bowl alternating with pudding. Store leftovers in the fridge.
ENJOY.
