Skip to content
Menu
Recipes Ideas
  • EASY RECIPES
    • CHICKEN RECIPES
    • MEAT RECIPES
    • CAKES
    • RECIPES WITH FRUITS
    • CASSEROLE
  • MAGAZINE
  • Contact Us
  • Privacy Policy
Recipes Ideas

Strawberry Cheesecake Chimichangas

Posted on March 4, 2020

Ingredients
For chimichangas:
6 (8-inch) soft flour tortillas
8 oz cream cheese ( room temperature)
2 Tablespoon sour cream
1 Tablespoon sugar
1 teaspoon vanilla extract
3/4 cups sliced strawberries
Vegetable oil-for fryingFor coating:
1 Tablespoon cinnamon
1/3 cup sugar


How to make it :
Beat cream cheese , sour cream, 1 tablespoon sugar and vanilla extract .
Fold in 3/4 cup of sliced fresh strawberries.
Divide the mixture evenly between 6 tortillas. Slather the filling in the lower third of each tortilla, fold the two sides of each tortilla toward the center and then roll the tortilla up like a burrito (secure it with a toothpicks!) .
Combine 1/3 cup sugar with 1 tablespoon cinnamon in a shallow bowl and set aside.
Line a large plate with paper towels.
In about 5 inch deep saucepan place about 2 -2½ inch vegetable oil for frying and heat it over medium-high heat until it reaches 360ºF.
Fry the chimichangas until golden brown and crispy, about 2-3 minutes and flip them as needed (work in batches)
Transfer the chimichangas to the paper towel on a plate to drain for a minute, then roll them in the cinnamon and sugar mixture.
Don’t forget to remove all toothpicks from the chimichangas!!!

image_pdfimage_print

CHOOSE CATEGORY

  • BISCUITS
  • BREAD RECIPES
  • CAKES
  • CASSEROLE
  • CHEESE RECIPES
  • CHICKEN RECIPES
  • COOKIES
  • EASY RECIPES
  • FISH RECIPES
  • GREEK RECIPES
  • MAGAZINE
  • MEAT RECIPES
  • MEXICAN RECIPES
  • PASTA RECIPES
  • PIES
  • PIZZA RECIPES
  • RECIPES
  • RECIPES WITH FRUITS
  • SALADS
  • SANDWICHES
  • SOUL FOODS
  • SOUPS

RECIPE FINDER

©2022 Recipes Ideas | WordPress Theme by Superb WordPress Themes