Here is one of my favorite side dishes to take on summer barbecues. These brown sugar baked beans with bacon are not easy. The kind of ease that seriously simplifies your day. It’s so delicious that I always do more. Because running out of those sweet beans would be annoying.
Everyone loves these delicious and sweet baked beans. They’ll think you’ve been worshiping in the kitchen all day, soaking and cooking those beans. Not aware that this bowl of beans took about 3 minutes to assemble (yes, assemble) and quite a bit of time in the oven. Let’s not tell them the secret.
This perfect barbecue side dish is made with canned beans, brown sugar, and real enough bacon to give it an extra flavorful factor. This bean dish is my favorite side, as it is sweet, salty, and slightly smoky at the same time. It’s the perfect companion for burgers, more burgers, chicken, or whatever you like. It’s great alongside a super easy and tasty potato salad.
Even my kids will eat these baked beans, kids are not known to be bean owners. People who are not a fan of the bean will come back for more . Seriously, I don’t know if I’ll be able to post another recipe with these little directions. Happy cooking season.
- To make it you will need the following components:
° Bacon, about 10 halved slices.
° a yellow onion, I cut finely.
° 1/2 green pepper, finely chopped.
° 54-ounce package of pork and beans.
° 4 tablespoons of ketchup.
° 1/4 ° C of molasses.
° 2/3 ° C brown sugar.
° 1/4 ° C apple cider vinegar
° 2 teaspoons of dry mustard
-1- Cook the bacon midway the way you like and then set it aside on a paper towel to filter.
-2-Preheat the oven to 325 degrees and place the rack in the lower center of the shelf.
3- Heat approximately 2 tablespoons of bacon fat or butter over medium heat in a deep frying pan. Add chopped onion and green pepper and sauté until softened, for 5 minutes.
4-Add the rest of the ingredients and stir well until combined. For a min , let blending boil.
-5-Grease a 13.9-inch oven tray when the mixture boils.
-6- Pour the beans into the prepared baking dish and place the beans on top of the fried bacon.
7- Depending on the ideal consistency, bake for 2 to 3 hours maximum.
Until serving, let the beans stand for 5 minutes.