Dive into the comfort of a Pot Pie Casserole that brings together the classic flavors of a pot pie in a simple and scrumptious dish. This recipe transforms everyday ingredients into a delightful casserole, featuring chunk chicken, creamy soups, mixed vegetables, and topped with flaky biscuits. Easy to assemble and even easier to enjoy, this Pot Pie Casserole is a warm and comforting addition to your family’s dinner table.
2 cans chunk chicken, drained
1 can cream of chicken soup
1 can cream of celery soup
A splash or more of milk
Seasonings to taste
Cooked mixed vegetables (peas, carrots, corn, etc.)
Grands flaky biscuits
Preheat and Prepare:
Preheat your oven to 400°F (200°C).
Grease a baking pan to prevent sticking.
Prepare the Filling:
In a large mixing bowl, combine drained chunk chicken, cream of chicken soup, cream of celery soup, a splash of milk, and your preferred seasonings.
Stir in the cooked mixed vegetables, ensuring an even distribution of ingredients.
Assemble the Casserole:
Pour the filling mixture into the greased baking pan, spreading it out evenly.
Top with Biscuits:
Cut pieces of Grands flaky biscuits and arrange them on top of the filling, creating a biscuit crust.
Bake to Perfection:
Place the casserole in the preheated oven and bake for about 30 minutes or until the biscuits are golden brown and cooked through.
Serve and Enjoy:
Once baked to perfection, remove the Pot Pie Casserole from the oven.
Allow it to cool slightly before serving, ensuring the flavors meld together.
Experiment with different seasonings such as thyme, rosemary, or poultry seasoning for added depth of flavor.
Feel free to customize the mixed vegetables based on your preferences or what you have available in your pantry.
For a golden and extra flaky biscuit topping, brush the biscuits with melted butter before baking.
This Pot Pie Casserole is a quick and savory twist on a timeless classic, providing all the comfort of a pot pie with the convenience of a casserole. Perfect for busy nights when you crave a homey, satisfying meal!