Simple food magazine
Simple food magazine
Browse our collection of family favourite meals for deliciously simple and crowd-pleasing recipes to get supper on the table in a jiffy. Find easy cheesecake recipes to make a show-stopping end to any dinner.
Ingredients7.5 ounces biscuits21 ounces apple pie filling10 caramels cut in ½ longways (individually wrapped)1 cup granulated sugar2 teaspoons ground cinnamonvegetable oil for fryingcaramel sundae topping optional InstructionsFill a 2 to 3 quart heavy-bottomed saucepan a …
It tastes like heaven for me and my family. This recipe requires ingredients commonly used in baking. So there is a possibility that you will find it in your kitchen without any hassle. To enjoy …
Get into the holiday spirit with a fabulously festive Christmas margarita! These cranberry margaritas are absolutely beautiful and easy to make! Ingredients1 1/2 cups silver tequila1/2 cup triple sec1 1/2 cups cranberry juice1/2 cup lime …
My favorite food when I was a kid until now. Ingredients for 4 people ° 125gm round rice° 1 liter milk° 40 grams of sugar° 1 vanilla bean Preparation 1Cut the vanilla bag into two …
Savoy-sausage vec green cabbage °I put a little bacon fat on the bottom and add the cabbage with onions and sausage. °Then add about a cup of chicken broth and let it simmer for some …
BBQ Shrimp Quickly & simply, this shrimp plate is sure to please any grill, plusweather doesn’t allow it and they do a great job with broiler chicken as well. Ingredients : ° 1 large garlic …
Do you like light cakes? Ingredients +3 people ° 1 egg ° 250 g flour ° 9 cl of milk ° 30gm melted butter ° 30 grams of sugar ° 1 c. to c. Dry …
This is a tried and true recipe !! if you want to satisfy your sweet tooth, you cannot go wrong here. This is the way my Mother always made, jut give a shot it won’t …
Ingredients :12 raw shrimps (as many as you’d like, I like having a lot in my pasta) 1 serving of pasta (preferably a linguine) 2 cloves garlic, minced 2 tbs. butter 1/2 c. heavy cream …
Continue the tradition by serving stuffed eggs at the Christmas buffet. A dish that is unanimous every time ! Ingredients ° 6 eggs ° 80 ml (1/3 cup) mayonnaise ° 5 ml (1 teaspoon) Dijon …
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