southerncook
Ingredients
22 ounces Alfredo SauceThat’s about a jar and a half.
12 ounce jumbo pasta shells
1 ½ cups cooked chicken breasts leftover rotisserie chicken works great for this recipe
1 cup shredded mozzarella cheese
6 slices bacon cooked until crispy and crumbled
1 cup cottage cheese ricotta cheese is a great substitute
8 ounces cream cheese
1 tablespoon ranch dressing mix
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