CHICKEN WINGS SERVED WITH PAN FRIED VEGES AND AVOCADO SALAD.

INGREDIENTS
Avocado Salad
Chop red onion
avocado
tomato
add kidney beans+ drain the kidney beans).
Put that in a bowl
Add salt
black pepper
olive oil
and lemon juice

Pan fried Veges- In a pan, add oil, green beans, carrots and garlic. Fry for few minutes and add the peppers.

Add roasted vegetables spice and simmer for fewminutes

Marinade for chicken wings- Salt, BBQ sauce, chicken spice and mixed herbs. Mix everything together and marinade the chicken for 2hrs.

Put the chicken in the oven 180 for 45minutes. Brush the wings with left over marinade after 30minites in the oven.

Credit: Portia’s Catering