Simple food magazine
Simple food magazine
SHRIMP AND SAUSAGE JAMBALAYA : INGREDIENTS 2 tablespoons butter8 ounces andouille sausage, cut into 1/4-inch slices2 tablespoons ground paprika1 tablespoon ground cumin½ teaspoon cayenne pepper½ cup diced tomatoes1 large green bell pepper, diced2 stalks celery, …
DELUXE EGG SALAD : INGREDIENTS: – 2 TBSP.Of softened butter at kitchen temperature.– 3 oz cream cheese at kitchen temperature.– 2 TBSP.Of minced celery.– 1 TBSP.Of Mayo, more if desired.– 1 t.Of grated onion.– 1 …
Baked cinnamon and sugar is similar to eating a cinnamon sugar bun but better. Easy and delicious this bread is ready to be eaten in an hour. This cinnamon bake is simple, sweet, and super …
Mmmmm, when you bit into it, it feels like melting in your mouth !! Just follow the recipe as directed and you’ll have a cake that taste awesome and is a treat to the eyes …
Woow, these crisy, fried Egg Roll Wrappers are Better Than Takeout ! Believe me, once you make these simple yet delicious CRAB RANGOON EGG ROLLS the first time, just get ready to be asked to …
I have a wonderful dessert, Banana Pudding Poke Cake, to share with you today!! It blends two of my favorite sweets, banana cream pie and pokes cake, making it an unforgettable dessert! This Banana Pudding …
This 5-star cinnamon apple cake is one of the best desserts we’ve ever created and it does not require any time to produce at all. The Greek yogurt in the batter gives the cake a …
Ingredients 8 tablespoons unsalted butter, melted3/4 cup granulated sugar1/4 cup light brown sugar, packed1 large egg, room temperature3/4 cup vanilla or plain Greek yogurt1 tablespoon vanilla extract1 cup mashed ripe bananas1 cup coarsely grated zucchini1 …
Ingredients :Cake:3 large eggs (room-temp)2 cups granulated sugar1 teaspoon butter flavor crisco2 ounces red food coloring2 tablespoons unsweetened cocoa1 cup unsalted butter, softened2 1/2 cups cake flour, sifted (i use swan’s down, sift 3x)1 1/4 …
A cake in a smooth vanilla layer and topped with a simple layer of caramel (no dessert thermometer needed) ! Ooooh, you’ll love this caramel cake. With its layers of tender vanilla cake and butter …
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